AMAZING JUDGESWITH A SOLID BELIEF IN SUSTANABLE LIVING
CREATIVE DIRECTOR - BON APPETITAlex Grossman is the Creative Director of Bon Appétit, where he leads a diverse team of digital and print designers, photo editors and video content makers to create the look and feel of the brand across all its platforms. Under Alex’s direction, Bon Appétit has earned over 20 ASME and 70 SPD nominations for excellence in photography, print, digital and video, and was named Ad Age’s Magazine of the Year. Alex is fascinated with the power of brands. He believes that every brand, in order to be successful, must have an honest and compelling story to tell, with a strong point-of-view that can be extended across all media. His editorial experience includes the launches of the much-adored Cookie magazine, the Conde Nast aspirational parenting magazine, and WSJ., the weekend luxury magazine of the Wall Street Journal. Prior to Bon Appetít, he worked at Lloyd+Co and AR New York, where his clients included the iconic American fashion labels Banana Republic and Eddie Bauer as well as the international luxury brand Moët & Chandon. He began his career at Netscape, where he worked on the launch of their first personal website builder. Alex came to Bon Appétit well versed in the food world. He has held almost every job one can have in a restaurant. He is a frequent and ambitious cook and will challenge anyone to out order him at any restaurant. His work has earned many accolades and he has helped well-known brands grow beyond their original boundaries.
PHASE ONE - PHOTOGRAPHER / MARKETING SPECIALISTAlexander works as a Photographer and Marketing Specialist for Phase One in Denmark, where he creates content and teaches Capture One Pro. 10 years of experience as a photographer mixed with the technical experience in Phase One have provided Alexander with a keen eye for details and quality.
CREATIVE CONSULTANT - AGENCY ACCESSJennifer Kilberg’s unique insight into the photo industry is a result of her extensive experience and understanding of all aspects of photography since joining the industry in 1996. In 2004, Jennifer started FluidVision Inc. and has worked with a diverse international client base of photographers and illustrators of all styles and specialties. As a strong communicator, Jennifer enjoys working with all types of personalities, and her loyal client base is a testament to her ability to build long-term relationships. Jennifer has worked with Agency Access clients since 2009 in both Campaign Manager programs and other types of consultations.
MasterChef Shipra Khanna is recognized as one of the top Indian celebrities as well as globally.
She has been working extensively in India and across the globe. Her love affair with cooking began at the age of nine. Winner of Master Chef India 2, Star Plus After winning Master Chef, she began to host her own cooking show “Kitchen Stars ka Safar” on Star Plus. Chef Shipra’s specialty is Global cuisine, Indian, baking, Desserts and fusion food. She is a Restaurateur, Chef, Consultant, Author and an Anchor for T.V. shows.with a huge social media following. She has been awarded “Women Chef taking taste beyond borders” by SAARC and SCWEC in Nepal and was representing India. She has been felicitated by the CM of Himachal Pradesh Mr Dhummal and Rotary International. She has also been awarded “Himachali of the Year”. She has inaugurated the Tandoor at Le Cordon Blue, Paris and been honored! She is “the Youngest and one of the most Glamorous chefs in the world” according to India Today.
Mirciny Moliviati is recognized as one of the main celebrities of Latin American chefs, as well as worldwide. She has worked tirelessly to make Guatemalan cuisine and her ancestral legacy known throughout the world. She has appeared in numerous tv programs being the most important pure chef of the Fox chain and “Culinary Challenge” in Guatevision. Writer of the book Living the recipe winner of the gourmand awards in China.
FOOD / LIFESTYLE PHOTOGRAPHER
Anders Beier is a commercial still life, beverage and food photographer. His images are simplistic, graphic and textural. They have a genuine pureness which allow the viewer to taste and feel the subject. Anders´ Nordic/Scandinavian background and connection to the earth is shown in the color pallets used. His work can be seen in advertising campaigns to editorial stories.
Anders Beier is an award winning food photographer. Proud father of 2 girls and a boy and together with the family enjoys the nature, and surroundings on the lovely island Bornholm.
Anders founded Njord sustainable food photography competition together with Sune Rasborg.
CHEF / FOODSTYLIST
Sune Rasborg a chef with a keen eye on the aesthetics of food.
Over the years, magazines, and advertising agencies had good use of his skills as a food stylist.
Sune won a tv cooking competition in 2013 and in 2015 he wrote the award winning cookbook: “Bornholm Folk, Fæ og Foodies” together with Anders Beier.
In november 2016, Anders and Sune published their second book: Bornholm Baltic Beasts, Bohos and Beauty. The book was awarded “special prize of the jury” In the international cookbook competition: World Gourmand Cookbook Awards.